Vegetable Biryani
Submitted by mahima on Fri, 07/10/2009 - 18:03It is a special rice and vegetables dish. It is a rich dish as it uses dry fruits, spices, herbs and yogurt. The vegetables include capsicum, cauliflower, carrots, potatoes, green peas. It can be a one dish meal too.
It is different from vegetable pulao. When you make pulao, rice is cooked with vegetable and spices. When you make Biryani, you cook the rice and vegetables separately and then both are cooked in a oven in dry heat. The taste of pulav and biryani different because of this.
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Sweet and Sour Vegetables
Submitted by mahima on Tue, 07/07/2009 - 13:26This quick and easy sweet and sour recipe uses frozen oriental vegetables that are made in sweet and sour sauce made with pineapple juice, brown sugar, and rice vinegar.
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Pork and Vegetables Stir-fry
Submitted by mahima on Tue, 07/07/2009 - 13:04All the stir-fry recipes in Chinese cuisine requires right speed. The meat is cooked first because it takes the longest to cook. The vegetables don't take long to cook, so they're added last.
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Quick Vegetable Soup
Submitted by mahima on Tue, 04/28/2009 - 14:27This is a recipe for quick vegetable soup. This soup is easy to make, low in fat and delicious eaten with freshly-baked bread.
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Vegetable Biryani
Submitted by mahima on Fri, 04/24/2009 - 12:08The combination of colorful vegetables and aromatic spices make this dish very tasty.
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